Parmesan Potato Puffs
Parmesan Potato Puffs is an moderately easy dinner. Made with 2 medium size baking potatoes, peeled and cubed (about 1 lb.), 1/4 c. grated parmesan cheese, 2 tbsp. skim milk, 1/8 tsp. salt and 1/8 tsp. white pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes in boiling water to cover 30 minutes or until tender.
Drain potatoes and mash. Add 1/4 cup Parmesan cheese and next 4 ingredients.
Beat at medium speed of an electric mixer just until mixture is smooth.
Stir in egg substitute.
π· Perfect Pairings
Complete your meal with these
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