Parmesan Parsley Potatoes

Name: Parmesan Parsley Potatoes
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 3 baking potatoes; 1/2 fresh parmesan cheese; 1/4 all-purpose flour; 2 dried parsley; 1 salt; 1 pepper; 2 butter; margarine

⏱️ Ready in 1h 🥄 Prep 10 min 🔥 Cook 50 min 👥 4 servings 👁️ 3 views

Parmesan Parsley Potatoes is an moderately easy dinner you can prepare in about 1 hour. Made with baking potatoes, fresh parmesan cheese, all-purpose flour, dried parsley and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 50 min

Serves 4

Difficulty Medium

🛒 Ingredients

3 baking potatoes

1/2 fresh parmesan cheese

1/4 all-purpose flour

2 dried parsley

1 salt

1 pepper

2 butter

margarine

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 235

% Daily Value*

Total Fat 9.6g 12%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 832mg 36%

Total Carbohydrate 29.8g 11%

Dietary Fiber 2.6g 9%

Total Sugars 0g

Protein 8.1g 16%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees.

Peel potatoes and starting at one end, slice into approximately one inch slices.

Melt butter in a glass baking dish.

Combine cheese, flour, salt and pepper into Ziploc plastic bag.

Put potatoes into bag and shake to coat. Put coated potatoes into prepared baking dish and bake 30 minutes.

Turn potatoes over and bake for an additional 20 to 25 minutes.