Parmesan Baked Vidalias
Parmesan Baked Vidalias is an moderately easy dinner. Made with 5 jumbo vidalia onions, 14 ritz crackers, crushed, 1 c. parmesan cheese, grated, 1 stick margarine, melted and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Peel and slice onions into 5/8-inch strips.
Cook in boiling salted water until half done.
This is important.
Drain in colander.
Butter an 8-inch square casserole.
Place 1/3 of the crushed crackers, butter and Parmesan.
Repeat layers, using 1/3 each time.
Sprinkle the milk over all.
Bake at 350Β° for about 20 to 25 minutes or until onions are done.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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