Parker House Rolls
Parker House Rolls is an moderately easy dinner. Made with 1 1/2 pkg. active dry yeast, 1/4 c. water, 1 c. milk, scalded, 1/4 c. crisco shortening and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften active dry yeast in warm water (110Β°).
Combine milk, shortening, sugar and salt; cool to lukewarm.
Add softened yeast and egg.
Gradually stir in flour to form soft dough.
Beat vigorously; cover and let rise in warm place until double in bulk. Punch down.
π· Perfect Pairings
Complete your meal with these
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