Paella
Paella is an impressive dinner. Made with 1 c. olive oil, 1 chicken (2 lb.), cut up, 1 large onion, chopped, 1 clove garlic, chopped and 1 green pepper, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat olive oil and brown chicken pieces on all sides. Sprinkle chicken with salt and remove from pan.
Add onion, garlic and green pepper.
Saute until vegetables are tender.
Add rice and saute until rice is golden.
Add saffron, chicken and hot water.
Cook about fifteen minutes.
Add the shrimp, peas, mussels and pimento.
Cook another fifteen minutes.
After that, let it set in pan fifteen minutes before serving.
Serves 6 people.
Buem Apetite!
π· Perfect Pairings
Complete your meal with these
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