P-Nut Butter Pie
P-Nut Butter Pie is an easy dinner. Made with 4 oz. cream cheese, softened, 1/2 c. peanut butter, 8 oz. tub cool whip and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together with mixer and pour into graham cracker crust. Freeze for 1 hour before serving.
Keep remainder in refrigerator after serving.
The ready baked chocolate crust is great with this also.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment