Ozark Pudding
Ozark Pudding is an moderately easy dinner. Made with 3 eggs, 6 or 7 tbsp. flour, 2 tsp. vanilla, 1/2 to 1 c. chopped nuts and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar gradually, beating after each egg.
Sift flour, baking powder and salt.
Blend with sugar-egg mixture. Stir in vanilla.
Add nuts and apples; stir well.
Bake in a 9-inch square pan at 350Β° for 30 to 40 minutes.
Serve warm with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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