Oyster Stew
Oyster Stew is an moderately easy dinner. Made with 1 pt. fresh oysters, 3 containers water, 1 tsp. salt, 1 large can evaporated milk and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, cook oysters, water and salt until mixture boils. Add remaining ingredients.
Simmer on low heat for 30 minutes. Serve hot with saltine crackers.
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