Oyster Dressing for Turkey
Oyster Dressing For Turkey is an impressive dinner. Made with 6 tbsp. margarine, 6 tbsp. oil or shortening, 1 1/2 c. chopped onion, 1 1/2 c. chopped celery and 8 slices bread, cubed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine margarine and oil in skillet.
Saute onion and celery until tender.
Soak bread in cold water and squeeze dry.
Add bread, parsley, seasonings, oysters and eggs to sauteed mixture. Cook, stirring, over low heat until bread is lightly browned.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment