Overnight Breakfast Casserole
Overnight Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage, cooked, but not dry, 1/2 lb. sharp cheese, grated, 8 slices white bread (crust trimmed), 3 to 4 eggs (depending on size0 and 2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grease 9 x 13-inch Pyrex dish.
Place bread in bottom of dish, then cheese, then sausage.
Mix together eggs, milk, salt, mustard and pepper.
Pour egg mixture over bread mixture.
Chill overnight in refrigerator.
Bake at 350Β° for 30 to 35 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment