Overnight Apple Cinnamon French Toast
Overnight Apple Cinnamon French Toast is an moderately easy dinner. Made with 5 tbsp. butter, 2 large apples, peeled, cored and sliced, 1 c. brown sugar, 2 tbsp. corn syrup and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large skillet melt butter.
Add apple slices and cook stirring occasionally.
Add brown sugar, syrup and cinnamon. Cook, stirring until sugar dissolves.
Pour apple mixture in a 9 x 13-inch dish.
Arrange and fit bread slices over apples. Beat eggs, milk and vanilla.
Pour over bread.
Cover and refrigerate overnight.
Bake uncovered at 375Β° for 30 to 35 minutes.
Cool in pan 5 minutes. Invert on serving plate.
π· Perfect Pairings
Complete your meal with these
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