Oven Porcupines
Oven Porcupines is an moderately easy dinner. Made with 1 lb. ground meat, 1/2 c. uncooked rice, 1/3 c. water, 1/8 tsp. garlic salt and 15 oz. tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix meat, rice, 1/3 cup water, onion, salt, garlic and pepper.
Shape into round balls.
Place balls in an ungreased baking dish (8 x 8 x 2-inch).
Stir together remaining ingredients and pour over meatballs.
Cover with foil and bake 45 minutes.
Uncover and bake 15 minutes longer.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment