Oven Fried Potatoes
Oven Fried Potatoes is an moderately easy dinner. Made with 8 large unpeeled baking potatoes (each cut in 8 wedges), 1/4 c. vegetable oil, 2 tbsp. grated parmesan cheese, 1 tsp. salt and 1/2 tsp. each: garlic powder and paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Arrange potato wedges, peel side down on a cookie sheet.
Mix remaining ingredients and brush over potatoes.
Bake in preheated 375Β° oven for 45 minutes or until potatoes are golden brown and tender, brushing occasionally with oil mixture.
π· Perfect Pairings
Complete your meal with these
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