Oven Fried Potatoes
Oven Fried Potatoes is an moderately easy dinner. Made with 3 potatoes (medium), peeled or unpeeled, 2 tbsp. margarine, melted, 1 1/2 tsp. salad oil, 1/4 tsp. paprika and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Halve potatoes lengthwise and slice into 1/2-inch thick strips.
Put margarine, oil, salt and pepper in bowl.
Add potatoes, tossing to coat well.
Arrange potato strips in single layer on nonstick baking sheet.
Sprinkle with paprika.
Bake in preheated 450Β° oven 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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