Oven Fried Fish
Oven Fried Fish is an moderately easy dinner. Made with 1/2 c. corn, 4 fish fillets, 2 c. cornflakes, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 500Β°.
Cut fish into 4 serving pieces if necessary.
Roll cornflakes into fine crumbs between layers of waxed paper.
Add salt and pepper to crumbs.
Pour milk into shallow pan.
Dip fish into milk, then into crumbs.
Arrange fish on baking sheet sprayed with cooking spray.
Sprinkle oil over fish.
Bake for 10 minutes.
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