Oven-Fried Chicken
Oven-Fried Chicken is an moderately easy dinner. Made with 1 tbsp. margarine, 2/3 c. bisquick baking mix, 1 1/2 tsp. paprika, 1 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 425Β°.
Melt margarine in rectangular pan (13 x 9-inch).
Mix baking mix, paprika, salt and pepper; coat chicken. Place chicken, skin side down, in pan.
Bake, uncovered, for 35 minutes.
Turn; bake until done, about 15 minutes longer.
Makes 6 servings.
π· Perfect Pairings
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