Oven Beef Stew
Oven Beef Stew is an moderately easy dinner. Made with 1 1/2 to 2 lb. beef cubes, 1 can tomatoes, 1 c. celery, sliced, 6 carrots, sliced and 3 onions, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together; do not brown meat.
Cover tightly.
Bake 6 to 8 hours in a 250Β° oven.
Potatoes may also be added.
π· Perfect Pairings
Complete your meal with these
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