Oven Beef Stew
Oven Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. beef chuck, 1 pkg. frozen stew vegetables, 1/2 c. frozen chopped green peppers, 1 c. cream tomato soup and 1/4 c. soy sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together in large oven pan.
Cover and bake at 250° for 5 hours.
Cooking time may be decreased by increasing oven temperature to 300°.
🍷 Perfect Pairings
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