Oven Beef Stew
Oven Beef Stew is an moderately easy dinner. Made with 1 pkg. cubed stew meat, 3 - 4 potatoes cut into chunks, 3 carrots sliced into coins, 1 large or 2 small onion, cut in quarters and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place meat (don't brown) on bottom of large casserole dish. Add potatoes, carrots, onions, peas, stir in salt and pepper. Cover with tomato soup.
Bake covered 250 for 7 hours.
Works well in crock pot also, low temp for 8 - 10 hours.
π· Perfect Pairings
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