Oven Barbecued Chicken
Oven Barbecued Chicken is an moderately easy dinner. Made with 1 (2 1/2 to 3 lb.) frying chicken, cut into serving pieces with skin removed, 1/4 c. water, 1/4 c. vinegar, 3 tbsp. vegetable oil and 1/2 c. chili sauce or catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β° (moderate).
Combine all ingredients except chicken in saucepan, place over heat, and simmer for 5 to 10 minutes.
Place chicken in large baking pan.
Pour half of the barbecue sauce over chicken and bake uncovered for about 45 to 60 minutes.
Baste with remaining barbecue sauce every 15 minutes during cooking.
π· Perfect Pairings
Complete your meal with these
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