Oven Barbecued Chicken
Oven Barbecued Chicken is an moderately easy dinner. Made with 1 fryer, cut up (2 1/2 to 3 1/2 lb.), 1/2 c. biscuit mix, 1 tsp. salt, 1/2 tsp. paprika and bottled barbecue sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix flour, salt and paprika.
Shake each chicken piece in flour mixture to coat.
Line 9 x 13-inch pan with aluminum foil for fuss-free clean up.
Melt margarine in pan.
Place chicken pieces in melted margarine, turning to coat.
Bake at 375Β° for 30 minutes.
Turn chicken and cover with barbecue sauce and continue baking for 30 minutes.
Serve chicken and throw away the foil. Serves 4.
π· Perfect Pairings
Complete your meal with these
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