Out-of-the-Garden Pizza
Out-Of-The-Garden Pizza is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) can refrigerator crescent dinner rolls, 1 large egg, beaten, 1 c. mayonnaise and 1/2 (1 oz.) envelope hidden valley ranch dressing mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Allow cream cheese to set at room temperature 30 minutes or until soft.
Preheat oven to 375°.
Separate rolls into 8 triangles; place on greased 12-inch pizza pan with elongated triangle points toward center.
Press dough together to form crust.
Brush with beaten egg.
Bake at 375° for 10 to 12 minutes until brown.
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