Oriental Pork Casserole
Oriental Pork Casserole is an moderately easy dinner. Made with 1 lb. cubed pork chops, 2 tbsp. flour, 2 tbsp. oil, 1 1/2 c. sliced celery and 2 small onions, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll pork in flour and brown in oil over low to medium heat. Drain.
Set aside.
Mix all other ingredients and add to pork. Pour into greased long casserole dish and bake, covered with aluminum foil, for 1 1/2 hours at 325Β°.
π· Perfect Pairings
Complete your meal with these
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