Orange Sweet Potato Casserole
Orange Sweet Potato Casserole is an moderately easy dinner. Made with 2 lb. (6 medium) cooked or canned sweet potatoes, drained, 1/4 lb. (1 stick) butter (reserve 6 tbsp.), 6 tbsp. brown sugar (reserve 2 tbsp.), 3 tbsp. dark rum and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Process sweet potatoes, 2 tablespoons butter, 4 tablespoons brown sugar, rum and salt.
Fold in 1/2 of oranges.
Spread in 2-quart buttered casserole dish.
Top with remaining oranges and whole nuts in decorative pattern.
Combine remaining sugar, butter and chopped pecans.
Sprinkle over top.
Bake at 375Β° for 30 minutes or until hot.
π· Perfect Pairings
Complete your meal with these
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