Orange Pork Chops
Orange Pork Chops is an moderately easy dinner. Made with 2 lb. pork chops (6 to 8 chops), garlic salt, black pepper, 1/2 c. orange juice and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season chops with garlic and pepper.
Fry in cooking oil until done.
Cover with orange juice and sugar; simmer until juice begins sticking to pan.
Serve with choice of garnish and side dishes.
π· Perfect Pairings
Complete your meal with these
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