Orange Pork Chop Rice
Orange Pork Chop Rice is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with mushroom soup, c. orange juice, c. minute rice and pork chops, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Trim and brown pork chops.
Mix orange juice and mushroom soup to make a sauce.
Dip pork chops into sauce and set aside.
Spread uncooked rice in 9 x 13-inch baking dish.
Pour sauce over rice. Place pork chops on top.
Cover with foil.
Bake in preheated oven for 1 hour at 350Β°.
Uncover the last 15 minutes.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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