Orange Pepper Steaks
Orange Pepper Steaks is an moderately easy dinner you can prepare in just 42 minutes. Made with beef tenderloin steaks (1 inch thick), . coarse ground black pepper, c. orange marmalade, . cider vinegar and . ground ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Press pepper into both sides of steaks.
Place steaks on rack in broiler pan so surface of meat is 2 to 3 inches from heat. Combine marmalade, vinegar and ginger.
Brush top of steaks with half of marmalade mixture.
Broil steaks 10 to 15 minutes, turning once and brushing with remaining marmalade mixture.
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