Orange-Glazed Sweet Potatoes
Orange-Glazed Sweet Potatoes is an moderately easy dinner. Made with 4 medium-sized sweet potatoes, 1 tbsp. grated orange rind, 1/2 c. orange juice, 3 tbsp. brown sugar and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cook sweet potatoes in boiling water for 20 to 25 minutes or until tender.
Allow potatoes to cool to touch; peel and slice. Arrange slices in a lightly greased 1 1/2-quart baking dish. Combine the remaining ingredients in a small saucepan.
Cook, stirring constantly until thickened.
Pour glaze over sweet potatoes.
Bake, uncovered, at 350Β° for 30 minutes.
Yield: 5 to 6 servings.
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