Orange-Glazed Carrots
Orange-Glazed Carrots is an moderately easy dinner. Made with 12 carrots, quartered lengthwise (or bag of small ones), 1 tbsp. butter, 1/4 tsp. salt, 2 tbsp. brown sugar and 1/4 c. orange juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until tender but still firm.
Drain.
In preheated skillet, melt butter and blend in brown sugar, orange juice and salt.
Add carrots and toss lightly over low heat until coated.
Sprinkle with parsley.
π· Perfect Pairings
Complete your meal with these
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