Orange Fondant-Stuffed Dates
Orange Fondant-Stuffed Dates is an moderately easy dinner. Made with 1 1/2 c. sifted powdered sugar, 2 tbsp. butter or margarine, 1/4 tsp. grated orange peel, 4 tsp. orange juice and 1/4 tsp. orange extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream together powdered sugar and butter.
Mix in orange peel, juice and extract.
Place in pastry tube; pipe into dates. Makes about 32.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment