Orange Crush Pound Cake
Orange Crush Pound Cake is an moderately easy dinner. Made with 2 3/4 c. sugar, 1 c. crisco, 1/2 stick margarine or butter, 1 c. orange crush soda and 5 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream together margarine, Crisco, and sugar.
Add eggs, one at a time, beating well after each.
Cream until light and fluffy. Sift dry ingredients together.
Add alternating with the Orange Crush.
Add flavorings.
Pour into greased tube pan.
Bake at 325Β° for 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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