Orange Cream Pie
Orange Cream Pie is an moderately easy dinner. Made with 1/2 c. orange juice, rind of 1 orange, grated, 3/4 c. sugar, 2 tbsp. flour and 1/2 pt. heavy whipping cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix in saucepan the sugar and flour.
Add orange and lemon juices, orange rind, beaten egg and butter.
Cook until thick, stirring constantly; chill thoroughly.
Add 1/2 pint heavy cream, whipped.
Slit angel food cake into 3 layers.
Top each slice with whipped cream mixture and place together.
Cover sides with whipped cream mixture and garnish with mandarin orange slice, if desired.
Place in refrigerator overnight.
π· Perfect Pairings
Complete your meal with these
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