Orange Buttermilk Salad
Orange Buttermilk Salad is an moderately easy dinner. Made with 1 (20 oz.) can unsweetened crushed pineapple, undrained, 3 tbsp. sugar, 1 (6 oz.) pkg. orange flavored gelatin, 2 c. buttermilk and 1 (8 oz.) carton frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a saucepan, combine pineapple and sugar.
Bring to a boil, stirring occasionally. When mixture boils, immediately add gelatin and stir until dissolved.
Cool slightly.
Stir in buttermilk. Chill until partially set.
Fold in whipped topping and nuts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment