Orange Buttermilk Molded Salad
Orange Buttermilk Molded Salad is an easy dinner. Made with 1 (8.5 oz.) can crushed pineapple with syrup, 1 (6 oz.) pkg. orange jell-o, 2 c. buttermilk, 1 (8 oz.) cool whip and 1/4 c. pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Bring pineapple with syrup to boil.
Remove from heat and stir in Jell-O.
Cool to room temperature.
Stir in buttermilk; fold in Cool Whip and pecans.
Pour into 8 cup molds and chill 4 hours.
π· Perfect Pairings
Complete your meal with these
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