Orange Apricot Ring
Orange Apricot Ring is an easy dinner. Made with 1 (1 lb.) can apricot halves, 2 (3 oz.) pkg. orange jello, 6 oz. orange juice concentrate and 1 c. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Drain apricots; purée in blender.
Add enough water to syrup from apricots to make 1 1/2 cups.
Combine syrup and gelatin; heat to boiling to dissolve gelatin.
Add concentrate; stir until melted.
Stir in apricot purée and water.
Pour into 5-cup mold and chill.
🍷 Perfect Pairings
Complete your meal with these
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