Open-Faced Tuna Sandwiches
Open-Faced Tuna Sandwiches is an moderately easy dinner. Made with 1 can tuna, drained and flaked, 1 c. chopped, unpeeled apple, 3 tbsp. finely chopped onion, 1/4 c. finely chopped walnuts and 1/4 c. salad dressing or mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except cheese.
Spread on toasted bread. Use Monterey Jack or Muenster cheese on top.
Place oven on broil. Place sandwiches 4 inches from heat for 5 minutes or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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