Opal's Pie Crust(Makes 5 Shells or 2 Double Crusts and One Shell.)

Name: Opal's Pie Crust(Makes 5 Shells or 2 Double Crusts and One Shell.)
Ingredients: 5 c. flour; 2 c. Crisco; 1 c. quick oatmeal; 1 c. ice water or as needed

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Opal'S Pie Crust(Makes 5 Shells Or 2 Double Crusts And One Shell.) is an easy dinner. Made with 5 c. flour, 2 c. crisco, 1 c. quick oatmeal and 1 c. ice water or as needed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Pie #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

5 c. flour

2 c. Crisco

1 c. quick oatmeal

1 c. ice water or as needed

👨‍🍳 Instructions

Stir together the flour and oatmeal.

With pastry blender or 2 knives, blend in the Crisco until it resembles size of small peas. With a fork, stir in the water slowly until it forms a ball. Divide into small balls to roll and fit 9-inch pie plates.

These can be made ahead and frozen either separately in Ziploc bags or stacked with wax paper between the plates and sealed in plastic bags.