Opakapaka Mediterranean
Opakapaka Mediterranean is an moderately easy dinner. Made with 2 medium maui onions, sliced, 1 tbsp. olive oil, 1 each small green and red pepper, cut into thin strips, 2 large tomatoes, cut into thin wedges and 3 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Cook and stir onions and peppers in oil in large skillet on medium-high for 5 minutes or until tender, but crisp.
Add tomatoes and garlic; mix lightly.
π· Perfect Pairings
Complete your meal with these
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