Onions Au Gratin
Onions Au Gratin is an moderately easy dinner. Made with 5 c. cooked onions, drained and chopped, 5 c. grated cheddar cheese, 1/2 c. self-rising flour, 6 tbsp. butter and 1/3 c. bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix onions, 4 cups cheese, flour and 6 tablespoons butter.
Pour into a 2-quart casserole.
Melt 1 tablespoon butter and mix with bread crumbs.
Sprinkle remaining cheese on top of onions, followed by bread crumbs.
Bake at 350Β° for 30 minutes.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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