Onion Swiss Pie
Onion Swiss Pie is an moderately easy dinner. Made with 1 unbaked pie crust, 6 slices bacon, cooked and crumbled, 1 c. chopped onion, saute until tender, 8 oz. shredded swiss cheese and 1/2 pt. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine bacon, onion, Swiss cheese, sour cream, eggs and Tabasco sauce.
Pour into pie crust.
Bake at 375Β° for 30 minutes or until a knife comes out clean from center.
π· Perfect Pairings
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