Onion Soup
Onion Soup is an moderately easy dinner. Made with 2 large onions, sliced thin, 4 c. beef broth, 2 tsp. soy sauce, 2 tbsp. dry sherry and dash of pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions in a medium size saucepan in a small amount of broth and soy sauce until translucent, about 10 minutes.
Add remaining ingredients.
Cover and simmer 20 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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