Onion-Potato Bake
Onion-Potato Bake is an moderately easy dinner. Made with 2 medium baking potatoes, peeled and thinly sliced (2 1/2 c.), 3 medium onions, thinly sliced, salt to taste, pepper to taste and 1/2 c. skim milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Layer half the potatoes and half the onions in a greased 10 x 6 x 1 3/4-inch baking dish.
Sprinkle generously with salt and pepper.
Combine milk, pimiento and parsley; spoon half the mixture over onion-potato layer; repeat layers.
Cover.
π· Perfect Pairings
Complete your meal with these
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