Onion Casserole
Onion Casserole is an moderately easy dinner. Made with 4 medium vidalia onions, sliced, 12 saltine crackers, crushed, 1 stick margarine, 1 can cream of mushroom soup and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Add onions; cook until tender.
Butter casserole dish and line with crushed crackers.
Add onions and soup in layers.
Beat eggs; add milk, salt and pepper.
Pour over casserole.
Sprinkle crackers and cheese over top.
Bake at 350Β° until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
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