Olivita Crostini
Olivita Crostini is an moderately easy dinner. Made with 4 1/2 oz. can black olives, chopped, 1/2 c. pimento stuffed green olives, chopped, 1/2 c. parmesan cheese, grated, 4 tbsp. unsalted butter (room temperature) and 1 tbsp. extra virgin olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In medium bowl,
Stir together black and green olives, Parmesan cheese, butter, olive oil and garlic until well blended. Stir in Monterey Jack cheese and parsley.
π· Perfect Pairings
Complete your meal with these
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