Olive Nut Spread
Olive Nut Spread is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with . softened cream cheese, c. mayonnaise, c. chopped pecans, c. chopped salad olives and . olive juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mash 8 ounces softened cream cheese (room temperature) with a fork, then add 1/2 cup mayonnaise.
Blend well.
Stir in 1/2 cup chopped pecans and 1 cup chopped salad olives.
Add 2 tablespoons of olive juice and a dash of pepper.
Stir well.
Put in a covered container and refrigerate for several hours.
Serve with crackers.
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