Old-Time Ginger and Molasses Cake
Old-Time Ginger And Molasses Cake is an moderately easy dinner. Made with 1/2 c. boiling water, 1 c. shortening, 1 c. sugar, 1/2 c. molasses and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix boiling water and shortening.
Add sugar, molasses and egg.
Sift dry ingredients and add to mixture.
Pour into an 8-inch square pan, greased and floured.
Bake at 350Β° for 35 to 40 minutes.
May top with whipped cream.
π· Perfect Pairings
Complete your meal with these
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