Old-Time Cinnamon Jumbles
Old-Time Cinnamon Jumbles is an moderately easy dinner. Made with 1/2 c. soft shortening (part butter), 1 c. sugar, 1 egg, 3/4 c. buttermilk (sour cream) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix first 3 ingredients thoroughly.
Stir in buttermilk and vanilla.
Sift last 3 ingredients together and stir in.
Chill dough.
Drop rounded teaspoonfuls about 2 inches apart on lightly greased baking sheet.
Sprinkle with mixture of sugar and cinnamon (1/4 cup sugar and 1 teaspoon cinnamon).
Bake until set but not brown.
Bake at 400Β° (moderately hot oven) for 8 to 10 minutes. Makes about 4 dozen 2-inch cookies.
π· Perfect Pairings
Complete your meal with these
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