Old South Chicken and Dumplings(100 Year Old Recipe)
Old South Chicken And Dumplings(100 Year Old Recipe) is an moderately easy dinner. Made with 1 (4 or 5 lb.) chicken, 3 c. flour, 1 tsp. salt, 1/2 tsp. baking powder and 2 tbsp. crisco or shortening of your choice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in boiling, salted water until tender.
Remove chicken from broth; skin, debone and keep warm.
π· Perfect Pairings
Complete your meal with these
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