Old Fashioned Tea Cakes
Old Fashioned Tea Cakes is an moderately easy dinner. Made with 1 3/4 c. sugar, 2 eggs, 1/2 tbsp. soda, 1 c. shortening and 3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream shortening and sugar.
Add the eggs, one at a time. Then add remaining ingredients.
Knead dough on floured board. Cut with biscuit cutters.
Bake at 325Β° for approximately 12 minutes.
π· Perfect Pairings
Complete your meal with these
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