Old Fashioned Tea Cakes
Old Fashioned Tea Cakes is an moderately easy dinner. Made with 8 c. self-rising flour, 1 1/2 c. sugar, 5 eggs, 1/2 to 3/4 c. shortening and 3/4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together dry ingredients.
Add eggs, then shortening and flavorings.
Roll out dough and cut with cookie cutters.
Bake at 325Β° for approximately 10 minutes.
π· Perfect Pairings
Complete your meal with these
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